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Alpine Cooking Images – License food photos ❘ StockFood
00259534 - Cooking pot on open fire, axe and wood in old shack
13268238 - Venison steak with potato orzo pasta and lingonberries (Alpine cuisine)
13683310 - Alpine schnitzel in pretzel crust with Bavarian potato salad
13268234 - Suure Mocke (marinated pot roast pork, Alpine cuisine)
13264538 - South Tyrolean alpine schnitzel with bacon, cheese and lamb's lettuce
13352071 - Alpine cordon bleu
13637074 - Alpine ravioli with mushrooms, bacon and cheese
13516544 - Alpine rolls with ham and cabbage
13173913 - South Tyrolean ravioli, alpine cheese and beetroot
13268213 - Saddle of venison cooked in a salt dough with Alpine straw
13678124 - Fish pancakes with catfish on a radish and cucumber salad (Alpine cuisine)
13268239 - Seared venison fillet in brine (Alpine cuisine)
13268237 - Venison steak with potato orzo pasta and lingonberries (Alpine cuisine)
13678120 - Alpine Cuisine
13352067 - Alpine cordon bleu
13268245 - Spicy, game hearts (Alpine cuisine)
13381711 - Alpine cabbage and pasta casserole (vegan)
13864116 - Spread, salads, and Kaiserscharrn from the alpine kitchen
13678131 - Plate of aspic with suckling pig, green asparagus and wasabi mayonnaise (Alpine cuisine)
13757859 - Obatzda with pretzels (Alpine cuisine)
13678130 - Beet and spinach dumplings baked with parmesan (Alpine cuisine)
12345866 - An alpine hotdog with bratwurst, gherkins, chilli and mustard
13268212 - Saddle of venison cooked in a salt dough with Alpine straw
12415640 - Kaiserschmarrn (shredded sugared pancake from Austria, a traditional alpine recipe)
13678122 - Bavarian black pudding pockets with sage butter and roasted buckwheat (Alpine cuisine)
13678132 - Tomato and carrot soup with goat's milk foam and small ham croissants (Alpine cuisine)
13678135 - Grilled pike-perch fillet with creamed cabbage and black pudding pockets (Alpine cuisine)
13352069 - Alpine cordon bleu
11222201 - Autumn in Tirol
13352070 - Alpine cordon bleu
00582028 - An Appetite for the Alps
13352068 - Alpine cordon bleu
12345875 - Alpine pickles: Pickled vegetables in preservation jars
12485703 - Alpine herb bread
12424759 - An alpine meal with caprese, a trio of dumplings and raspberry gratin
12345923 - A rustic still life with ingredients for Alpine cuisine
12470448 - Wild herb frittata with alpine cheese
00206794 - Schlutzkrapfen (Tyrolean pasta parcels with spinach filling & Alpine cheese)
00139161 - A Tyrolean bacon dumpling in soup ladle above cooking pot
00456870 - Place setting (Alpine style)
12437556 - Marinated alpine salmon with avocado, sour cream and boiled egg
13268233 - Slices of boiled venison shoulder with an asparagus and radish salad
13757868 - White sausage salad with cheese and gherkins
13268232 - Slices of boiled venison shoulder with an asparagus and radish salad
00329798 - Boiling Tyrolean bacon dumplings in water
00125498 - Herb trout in white wine (Italy)
13268226 - Venison goulash
13268214 - Venison steaks with a hazelnut crust and potato croquettes
13597015 - German Crepe Soup
13597024 - Tyrolean dumplings with cabbage salad
13268200 - Wild boar cordon bleu
13597016 - Beef and roasted vegetables
13268241 - Venetian venison liver with sage
13268220 - Young venison with a herb crust
13268225 - Venison carpaccio with a wild herb salad
13268208 - Wild boar greaves
13597025 - Welsh leek and potato pie
13268211 - Venison 'tonnato'
13271606 - South Tyrolean bacon dumpling soup
13268219 - Venison liver dumplings
13597019 - Potato goulash with sausages
13271604 - Raclette with fillet and apple horseradish
13268235 - Venison steaks with a hazelnut crust and lingonberries
13268240 - Venison meatloaf
13271601 - Jägertee pudding (rum and black tea punch) with cinnamon cherries
13268227 - Venison meatballs
13869707 - Roast crust with red cabbage and dumplings
13268243 - Wild boar leg wrapped in bacon with bread dumplings
13271605 - Potato orzo pasta with gammon
13271600 - Chicken in herbs
13264540 - South Tyrolean buckwheat pancakes with nuts and grapes
13268201 - Duck breast à la Pfaffenwinkel with redcurrant jelly
13597023 - South Tyrolean apple strudel parfait
13597020 - Obatzda bread with radishes
13869705 - Ground meat patties with Swiss potato salad
13509599 - Schlutzkrapfen (South Tyrolean ravioli), Italy
13271602 - Cheese soup with bacon
13869702 - Filled pretzels
13271598 - Grisons barley soup
13268215 - Venison tartare
13597017 - Grisons barley soup
13271608 - Onion bake
13264541 - Three kinds of South Tyrolean dumplings
13869710 - Pork cutlet with mustard potatoes
13271599 - Roasted spinach and cheese dumplings with Parmesan espuma
13268207 - Braised venison shoulder with a pumpkin and potato gratin
13207498 - Kaiserschmarren with plum compote
13173916 - Shoulder of lamb with Vinschgauer dumplings and carrots
13268242 - Venison ravioli with king trumpet mushrooms
13869700 - Farmer's dumpling
13271607 - Tyrolean cheese dumplings
13268244 - Vension aspic with a lingonberry and mustard sauce
13268230 - Venison stew with red cabbage
13869709 - Pan-fried cheese spaetzle
13268204 - Chamois bake
13264543 - South Tyrolean apple strudel
13268231 - Venison ragout with calvados cream, red cabbage and Spätzle (soft egg noodles from Swabia)
13268206 - Braised chamois collar
13264542 - South Tyrolean cheese polenta with pan fried mushrooms
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